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Vincenzo Capuano Mumbai

Margherita Pizza in Mumbai: The Classic, Done Right

The Margherita at Vincenzo Capuano is built on four Italian ingredients — San Marzano tomato, mountain Fior di Latte, extra virgin olive oil, and basil. Nothing more.

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Margherita Pizza in Mumbai: The Classic, Done Right

The Margherita is the foundation of all pizza. At Vincenzo Capuano, ours is made with hand-crushed San Marzano tomatoes, Fior di Latte from the mountains, extra virgin olive oil, and fresh basil — the four elements that define a true Neapolitan Margherita. Nothing is added that does not belong.

Our dough is fermented for up to 30 hours using Nuvola Super flour, creating the tall, airy cornicione that is the signature of contemporary Neapolitan pizza. The result is a Margherita that is light, fragrant, and unmistakably from Naples — available now at Lower Parel, Mumbai.

World Champion

Naples 2022

50 Top Pizza

Ranked #12 Global

San Marzano Tomatoes

Hand-crushed D.O.P. San Marzano tomatoes from Italy — the correct tomato for Neapolitan pizza and the flavour base of a proper Margherita.

Fior di Latte

Fresh cow's milk mozzarella sourced from Italian mountain producers — creamy, mild, and right on a Margherita.

30-Hour Fermented Dough

Long fermentation with Nuvola Super flour creates a light, digestible base with the characteristic airy cornicione.

Priced at ₹895

Vegetarian. Available for both lunch and dinner at our Lower Parel restaurant at Senapati Bapat Marg.

Frequently Asked Questions

Is the Margherita at Vincenzo Capuano vegetarian?

Yes. Our Margherita contains San Marzano tomatoes, Fior di Latte mozzarella, extra virgin olive oil, and fresh basil — no meat. It is fully vegetarian.

What is the price of Margherita pizza at Vincenzo Capuano Mumbai?

Our Margherita is priced at ₹895. It is available for both lunch and dinner at our Lower Parel location.

What makes your Margherita different from other pizzas in Mumbai?

We use authentic Neapolitan technique — 30-hour fermented dough, imported Italian flour, San Marzano tomatoes, and Fior di Latte. Chef Vincenzo Capuano is a 2022 World Pizza Champion, and that craft is reflected in every Margherita we serve.

Ready for Authentic Neapolitan Pizza?

Reservations
Highly recommended
Walk-ins
Welcome, subject to availability
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